SANFENG Sesame Paste White 280G
SANFENG Sesame Paste White 280G
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🛒 Product description
SANFENG White Sesame Paste 280G is made from 100% carefully roasted white sesame seeds and impresses with its particularly creamy texture and delicate nutty aroma. Ideal for dressings, marinades, pasta dishes, spreads or sweet desserts. Vegan, versatile and an indispensable classic of Asian cuisine.
🍽️ Serving suggestion
Stir well before use. Use directly as a sauce, dip or ingredient. Perfect for salad dressings, marinades, pasta sauces, spreads or desserts.
⏲️ Preparation time
Ready to eat – ready to use straight away.
🍜 Types of use
Sesame paste & tahini substitute: For sauces, dressings and baked goods.
Ingredient for Asian & Oriental cuisine: Ideal in pasta dishes, bowls, desserts or as a spread.
🥗 Ingredients & Allergens
Roasted white sesame seeds (100%).
⚠ Allergens: Sesame.
📊 Nutritional information (per 100g)
Energy: 2648 kJ / 633 kcal
Fat: 52.1 g (of which saturated fatty acids: 0 g)
Carbohydrates: 22.4 g (of which sugar: 0 g)
Protein: 20g
Salt: 0.04g
👨🍳 Preparation & consumption recommendations
Stir well before use. Use directly as a sauce, dip or ingredient.
📦 Storage recommendation
Store in a cool and dry place. After opening, store in the refrigerator and use within 60 days. See product packaging.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Shandong Sanfeng Sesame Oil Co., Ltd., Dongying City, China
⏳ Best before date
See product packaging.
📖 More about the product
What is white sesame paste?
White sesame paste, also known as tahini substitute, is made from toasted sesame seeds. It is characterized by its creamy consistency and nutty taste. It is used in many ways in Asian and oriental cuisine - in dressings, sauces, marinades, pasta dishes or desserts.
Why SANFENG White Sesame Paste?
SANFENG guarantees 100% high quality roasted sesame. The paste is vegan, natural and versatile. It offers authentic flavor and creamy texture for those who love Asian cuisine.
Possible uses
Ideal as a base for salad dressings, pasta or wok sauces, as a spread, in desserts or as a dip for vegetables and snacks. Can be used creatively in Asian, oriental and vegan recipes.
👩🍳 Recipe ideas
🥗 Sesame dressing for salads or bowls
Preparation:
- Mix 2 tbsp SANFENG White Sesame Paste with 1 tbsp soy sauce, 1 tbsp rice vinegar and 1 tsp sesame oil.
- Add a little water if desired until the desired consistency is reached.
- Pour over a salad or bowl and enjoy.
🍜 White sesame cream for pasta sauces
Preparation:
- Mix 1-2 tablespoons of sesame paste with warm water or broth.
- Pour over cooked pasta and mix well.
- Optionally serve with vegetables, tofu or meat.
