OTTOGI sesame oil 55ML
OTTOGI sesame oil 55ML
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🛒 Product description
OTTOGI sesame oil 55ML is a high-quality, aromatic oil made from roasted sesame - an indispensable component of Korean cuisine. With its intense, nutty taste, it gives marinades, dips, rice dishes and BBQ specialties an authentic Asian touch. Ideal for refining dishes – a real all-rounder in the kitchen.
🍽️ Serving suggestion
A few drops over finished dishes like Bibimbap, grilled meat or vegetables to create a particularly intense aroma.
⏲️ Preparation time
No preparation time – ready to use straight away.
🍜 Types of use
Marinade: Ideal for Korean BBQ dishes.
Refinement: Rice dishes, vegetables or soups.
Dip base: For soy sauce mixtures or salad dressings.
🥗 Ingredients & Allergens
100% sesame oil from roasted sesame seeds.
⚠ Allergens: Sesame.
📊 Nutritional information (per 100g)
Energy: 3404 kJ / 828 kcal
Fat: 92 g (of which saturated fatty acids: 15 g)
Carbohydrates: 0 g (of which sugar: 0 g)
Protein: 0g
Salt: 0g
👨🍳 Preparation & consumption recommendations
Add a few drops to the finished dish before serving or use as an ingredient in marinades and dips. Not suitable for frying or deep-frying.
📦 Storage recommendation
Store dry and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Ottogi
Importer: YORIJORI FOOD SRL, Pipera Street, no. 21-23, sec. 1, Bucharest
www.kfood.ro
⏳ Best before date
See product packaging.
📖 More about the product
What is sesame oil?
Sesame oil is obtained from sesame seeds and is one of the oldest cooking oils in the world. It is highly valued in Korean and Asian cuisine for its intense, nutty flavor and adds an aromatic depth to many dishes.
Why OTTOGI sesame oil?
OTTOGI is an established brand from South Korea known for high-quality ingredients and authentic flavor profiles. OTTOGI sesame oil is made exclusively from roasted sesame seeds - for a particularly full aroma.
Versatility in the kitchen
This sesame oil is ideal for rounding off rice dishes, for dipping with soy sauce or as a base for Korean marinades. It is also a pleasure as a refinement for salads or soups. It is vegan, lactose-free and contains no carbohydrates - ideal for a conscious diet.
👩🍳 Recipe ideas
🥗 Bibimbap with sesame oil and vegetables
Preparation:
- Cook rice and place in a bowl.
- Blanch or fry vegetables (e.g. spinach, carrots, zucchini) briefly.
- Arrange everything on the rice, add a fried egg on top.
- With gochujang (Korean chili paste) and a few drops of OTTOGI sesame oil refine.
🍖 Korean BBQ marinade with sesame oil
Preparation:
- Mix 2 tbsp soy sauce, 1 tbsp sugar, 1 tbsp OTTOGI sesame oil, 1 tsp garlic (chopped) and 1 tsp grated ginger.
- Marinate meat (e.g. beef or pork) in it for at least 30 minutes.
- Grill or fry – the authentic Korean BBQ is ready.
