MEGACHEF Oyster Sauce Premium Vegan Sauce 570G

MEGACHEF Oyster Sauce Premium Vegan Sauce 570G

Regular price 58,00 DKK
Sale price 58,00 DKK Regular price
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🛒 Product description

MEGACHEF Oyster Sauce Premium Vegan Sauce 570G is a plant-based, vegan alternative to classic oyster sauce. With 65% mushroom extract, it offers a deeply umami-rich note, perfect for Asian dishes such as stir-fries, soups, noodles, rice or as a marinade.

🍽️ Serving suggestion

Ideal for seasoning vegetables, tofu, pasta or rice. Also suitable as a dip for fresh spring rolls or grilled vegetables.

⏲️ Preparation time

Ready to use - no preparation required.

🍜 Types of use

Seasoning sauce: For stir-fries, soups, stir-fries.
Dip: For vegetables, tofu or Asian snacks.
Marinade: For tofu, vegetables or meat.

🥗 Ingredients & Allergens

Mushroom extract 65%, sugar, salt, modified starch, acidifier: E260, preservative: E202.
Allergens: None.

📊 Nutritional information (per 100g)

Energy: 506 kJ / 121 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 27 g (of which sugar: 22 g)
Protein: 3.1g
Salt: 10.3g

👨‍🍳 Preparation & consumption recommendations

Add directly to food, use when frying, cooking or as a dip. Store in the refrigerator after opening.

📦 Storage recommendation

Store in a cool and dry place. For minimum shelf life, see packaging.

ℹ️ More information

🏭 Manufacturer & Importer

Manufacturer: Green Tea Co., Ltd., Bangkok, Thailand
Importer: Asia Express Food BV, Kilbystraat 1, 8263 CJ Kampen, Netherlands

⏳ Best before date

See product packaging.

📖 More about the product

What is MEGACHEF Oyster Sauce Premium Vegan?
A vegan mushroom sauce that mimics the flavor of traditional oyster sauce. The high mushroom extract content creates an intense, umami-rich taste without any animal ingredients.

Why is she popular?
Vegan and vegetarian chefs appreciate the sauce for its authentic taste and versatility. Perfect for stir fries, wok dishes, soups, noodles or as a dip. Also suitable for healthy, plant-based cuisine.

👩‍🍳 Recipe ideas

🥦 Vegetable Stir Fry

Preparation:

  1. Cut vegetables into strips and fry in a pan.
  2. Season to taste with 1-2 tablespoons of MEGACHEF vegan oyster sauce and simmer briefly.
  3. Serve with rice.

🍜 Vegan pasta pan

Preparation:

  1. Cook pasta and drain.
  2. Mix with vegetables, tofu and 2 tablespoons of the sauce and fry briefly.
  3. Serve hot.

🥢 Dip for Asian snacks

Preparation:

  1. Pour MEGACHEF oyster sauce into a small bowl.
  2. Use as a dip for spring rolls, dumplings or grilled vegetables.
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