GOLDEN CHEF Tamarind M. Sugar 227G

GOLDEN CHEF Tamarind M. Sugar 227G

Regular price 23,00 DKK
Sale price 23,00 DKK Regular price
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🛒 Product description

GOLDEN CHEF Tamarind with sugar is a traditional Asian sweet from Thailand with an intensely fruity, sweet and sour taste. The soft tamarind pieces consist of 77% tamarind fruit and are refined with sugar - perfect for anyone who loves exotic flavors.

🍽️ Serving suggestion

Enjoy straight from the pack or serve as a sweet and sour contrast to nuts and dried fruits.

⏲️ Preparation time

None – ready to eat.

🍬 Types of use

Snack: Exotic sweets for in between.
Candy: Ideal for on the go or as a treat.
Dessert ingredient: Finely chopped for Asian desserts.

🥗 Ingredients & Allergens

Tamarind (77%), sugar (20%), rice flour, salt. May contain traces of other raw materials due to production. ⚠ Allergens: No allergens that require labeling are known.

📊 Nutritional information (per 100g)

Energy: 372 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 93 g (of which sugar: 88 g)
Protein: 1g
Salt: 0.3g

👨‍🍳 Preparation & consumption recommendations

Open the package and enjoy. Also suitable for further processing in desserts.

📦 Storage recommendation

Store in a cool, dry place and protected from light.

ℹ️ More information

🏭 Manufacturer & Importer

Manufacturer: Golden Chef, Thailand
Importer: Asia Express Food, Kilbystraat 1, 8263 CJ Kampen, Netherlands

⏳ Best before date

See product packaging.

📖 More about the product

Tamarind – Exotic fruit with tradition
Tamarind is a tropical fruit that has been valued in Southeast Asia, India and Africa for centuries. It is known for its intense, fruity-sour taste and is used in both savory dishes and sweets.

Sweet and sour specialty from Thailand
The GOLDEN CHEF tamarind with sugar is a classic Thai sweet. The combination of natural fruit acid and sugar creates a balanced taste that is sweet and sour at the same time - particularly popular with fans of unusual snacks.

Versatile & natural
This tamarind candy is vegan, gluten-free and lactose-free. It is not only suitable as a snack, but also as a creative ingredient for desserts or as an exciting contrast in snack mixes.

👩‍🍳 Serving ideas

🍨 Tamarind dessert topping

Preparation:

  1. Finely chop tamarind pieces.
  2. Sprinkle over ice cream or pudding.
  3. Provide a sweet and sour note.

🥜 Sweet and sour snack mix

Preparation:

  1. Mix tamarind pieces with nuts and dried fruits.
  2. Serve in a bowl.
  3. Ideal as a snack on the go or to share.
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